APPETIZERS MENU
MENU
APPETIZERS MENU
Appetizers menu is valid for groups starting from 8 persons.
We kindly ask you to order at least 48 hours before the event.
Seafood appetizers
Pan-fried pike perch with parsley mayonnaise and roe
Shrimps with trout roe and parsley mayonnaise
Shortcrust pastry with salted salmon cream and tobiko
Meat appetizers
Focaccia with boneless beef short rib, smoky mayonnaise,
Gorgonzola and onion
Profiterole with duck liver pâté
Veal tartare with Korean sauce and roe
Venison fillet with beetroot cream and puffed corn
Vegan appetizers
Mushroom ragù in a basket
Truffle cream with cauliflower and vegan cheese
Mozzarella risotto ball with hard cheese and tomato pesto


