MENU

PLATES FOR SHARING

Fresh oyster L, G
raspberry vinegar / lemon

5€/pc; 26€/6 pcs

Gratinated oyster L
raspberry vinegar / spicy panko crumbs

5€/pc; 26€/6 pcs

Selection of bruschetta
smoky cherry tomato / mozzarella / olives
pulled beef / cream cheese / hard cheese L
salted salmon / avocado / radish L


10€/3pcs 3.5€/extrapc
12€/3 pcs; 4€/extra pc
12€/3 pcs; 4€/extra pc

Cheese fondue for two
Maasdam cheese / melon / naan /
fresh berries

20€

Frog leg croquettes L, G
pickled lotus root / pea remoulade sauce / lime

12€

Pan-fried baltic herrings L
avocado egg cream / tapioca pearls /
pickled cucumber

10€

MENU

FIRST COURSES

Creamy tomato cashew soup L, V, N
cauliflower tuile / avocado cream / grissini

12€

Beef tartare L, G
purple sweet potato / tobiko /
spicy Korean sauce

15€

Smoky duck L, G
spinach melon salad / cinnamon balsamic vinaigrette / raspberries

14€

Scallops L, G
seaweed sweet potato salad / lemongrass jalapeno sauce

16€

MENU

MAIN COURSES

Pan-fried sea bass L (adjustable to G)
quail egg / kale / shrimp filo ball

24€

Lamb tenderloin L, G, N
mini vegetables / pea mint cream /
miso-pepper sauce

28€

Black Angus burger steak L, G
potato noodles / mini romaine lettuce /
tomato glaze

22€

Spinach ricotta ravioli L, N
cedars seeds / pesto / smoky cherry tomato

22€

Crispy tofu L, G, V
pickled radish / zucchini and rice noodles / tomato pearls

20€

MENU

DESSERTS

Lemon L, G
white chocolate mousse / apple jam /
rhubarb granita

10€

Rye bread foam N
honey-yogurt sorbet / cocoa crisp / raspberries

10€

Hazelnut tartlet N
salted caramel ice cream / kumquat /
sesame praline

10€

Pineapple-apple mosaic L, G, V
orange liqueur / coconut sorbet / mint tuile

10€

MENU

CHILDREN'S MENU

Pasta with ham and cheese

11€

Grilled toast with beef, cheese and fresh salad

10€

Fluffy pancakes with nutella and berries

8€

Ice cream cocktail with selected juice

6€

Freshly squeezed juice 25cl
orange/grapefruit

6€

MENU

TASTING MENU

Smoky duck L, G
spinach melon salad / cinnamon balsamic vinegar / raspberries
2022 Domaine de la Croix Eloge Rosé Cru Classé, Côtes de Provence, France (12 cl)

Scallops L, G
seaweed sweet potato salad / lemongrass jalapeno sauce
2023 „Petite Fontaine” Sancerre AOP, Loire, France (12 cl)

Rhubarb granita

Spinach ricotta ravioli L, N
cedars seeds / pesto / smoky cherry tomato
2023 Bodega de Bardos Verdejo, Rueda,
Spain (12 cl)

Lamb tenderloin L, G, N
mini vegetables / pea mint cream /
miso-pepper sauce
2021 Remordimiento Tinto, Bodega Cerrón, Jumilla, Spain (12 cl)

Pineapple-apple mosaic L, G, V
orange liqueur / coconut sorbet / mint tuile
2021 Moscato D’Asti DOCG, I Vignaioli di Santo Stefano, Ceretto, 5,5%, Piemonte, Italy (6 cl)

5 – COURSE TASTING MENU 70€
PAIRED DRINK SELECTION 48€
Tasting Menu can be ordered up to 2 hours before the closing of the restaurant.

L–lactose-free, G–gluten-free, V–vegan, N–contains nuts