Italy – Abruzzo Wine Dinner on August 3 at 18:30

Tartu Food and Wine Festival presents: ITALY – ABRUZZO WINE DINNER IN RESTAURANT ANTONIUS

The wine dinner of Tartu Food and Wine Festival will take place on Thursday, August 3 at 6:30 p.m., where a rich bouquet of flavors from the creations of head chef Reimo Tättar and prized wines from the Abruzzo region of Central Italy will be on offer. The Famiglia De Cerchio winery is represented by Mr. Giacomo Marchione, Export Manager.

An unique 4-course menu with paired wines:

AMUSE-BOUCHE
2022 „White Scandal“, Dominio Imperfetto, Abruzzo, Italy – organic

APPETIZER
Cured duck
spruce shoot syrup / pickled cucumber
2022 „Perfectly Imperfect“, Dominio Imperfetto, Abruzzo, Italy – organic

FIRST COURSE
Octopus carpaccio
tomato chilli sauce / pine shoot pastry
2022 “INCASTRO BIANCO” Bianco I.G.T. Terre di Chieti, Torre Zambra, Abruzzo, Italy – organic

MAIN COURSE
Tuna fish
asparagus / Béarnaise sauce
2019 VILLAMAGNA DOC, Torre Zambra, Abruzzo, Italy – vegan

PALATE CLEANSER

DESSERT
Chocolate fondant
coffee pearls / sea buckthorn ice cream
2018 Montepulciano d’Abruzzo D.O.C. “COLLE MAGGIO” Riserva, Torre Zambra, Abruzzo, Italy – vegan

Price of wine dinner 96 € per guest
Price of wine dinner with Tartu Food and Wine Festival wine area day ticket 106 € per guest
Price of wine dinner with Tartu Food and Wine Festival wine area two day ticket 111 € per guest

Book a table HERE
Book the dinner with accommodation by e-mail sales@hotelantonius.ee or phone +372 737 0377.
If you have any special requirements, please inform us making the reservation so that we can take them into account.

Our wine dinner is a public event where we may take photos that we later may use in our marketing channels.

You are kindly welcome!